Archive for March 26th, 2008

Wednesday, March 26th, 2008

L’Amour Et L’Eau Fraiche

Right then. As I talked about earlier, the inaugural use of the mandoline was in making ratatouille, using a recipe I found at SmittenKitchen. It was quite tasty, though as the following pictures show, I won’t be winning any awards for presentation in the near future:

A few days later The Girl The Intended made […]

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